Delicious Fall Caught Halibut Available Now.
Packed and flash frozen within hours of harvest, our quality can't be beat.
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Halibut has a firm, flaky white meat. Its mild, slightly sweet flavor is high in protein and very lean.
Easy to prepare and very versitle. Halibut is great pan-fried, grilled, or oven baked.
Skin-off fillet, vacuum sealed in aprox. 16 oz. portions.